Friday, June 22, 2012

Best wishes!

Card: early expresso, very vanilla
Ink: early expresso, crumb cake (marker)
Stamp set(s): creative elements, silhouette sentiments
Accessories: early expresso bakers twine, sweet buttons embosslit, big shot

When Dawn shared her take on this project, I just knew I had to give it a go!  Dawn calls this technique triple time stamping, and her video is a must see if you want to give it a go.  I love how it creates so much depth and the layers are just gorgeous!  It's a very easy technique, but I would suggest you use dotto to hold the layers of very vanilla together before you do the stamping...
I didn't have the button that Dawn used on her project, or any others that matched, so I used my sweet button emposslit and layered up several buttons to create a cool embellishment.  I'm loving how this came out and I think I'll be using this technique lots :-)


  1. Anna that is a gorgeous card,I must go have a look at Dawn's video. I love the way the layers look and love your button too.

  2. Just stunning. I will be giving this one a go.

  3. Ohhh I am off to look at Dawn's video the look of this card! And well done with your embellishment - it looks great! :-)


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